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“iEat Green with Bhavani” Radio Show on PRN

Bhavani Radio Show iEat Green Progressive Radio Network PRNJoin Bhavani every Thursday from 10-11 AM EST for her radio show, iEat Green with Bhavani on the Progressive Radio Network.

Every week, Bhavani helps listeners explore ways in which to live a more sustainable life! Listen in for healthy recipes, dynamic guest interviews, and engaging discussions of issues surrounding our food system, sustainability, health, the environment and the building of community.

To tune in, navigate to PRN.fm and click the “Listen Live” button on the left. Also try downloading the PRN mobile app, and take the station with you wherever you go!

You can download all shows on iTunes, or follow Bhavani’s blog for weekly broadcast updates! You can also listen by phone 24/7 by calling 619-550-0869.


Radio Podcast Archive:

iEat Green: An Interview with Mike Curtin from DC Central Kitchen

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The first time I met Mike, and learned of the work of DC Central Kitchen (DCCK), I knew I wanted to share their mission with all of you. The DCCK is a model social enterprise that is spreading across the … Read More

An Interview with Ellen Gustafson, Author of “We the Eaters; If We Change Dinner, We Can Change the World”

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Hi All, This morning I had a great interview with Ellen Gustafson, talking about her new book, We the Eaters, and about the connection that our food choices have on so many aspects of our lives. The obvious ones are … Read More

An Interview with Margaret Gray, Author of “Labor and the Locavore: The Making of a Comprehensive Food Ethic”

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Hi All, This morning I had the pleasure of talking with Maggie Gray, about her new book, Labor and the Locavore, which is a book about the farmworkers who grow much of our food, grown in the Hudson Valley. The … Read More

iEat Green: An Interview with Lauren Groveman, Chef, Author, Teacher and Passionate Nurturer

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Hi All, This morning I had a great interview with Lauren Groveman, a Certified Culinary Professional, and author of two great cookbooks; Lauren Groveman’s Kitchen, Nuturing Foods for Family and Friends and The Love to Cook Book: Rediscovering the Joy … Read More

iEat Green: An Interview with Anna Lappe from the Small Planet Institute

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Hi Everyone, Today I had the pleasure of talking with Anna Lappe, as my guest on the Progressive Radio Network. Anna is the daughter of Francis Moore Lappe, so she grew up in a family that was rooted in the … Read More

iEat Green Explores “Green Dry Cleaning” with Beth Fiteni from Green Inside and Out

Hi All, I just finished a great interview with Beth Fiteni from Green Inside and Out. She recently finished a research report on “Green Dry Cleaning” and what that means, and I was surprised to find out that there are … Read More

iEat Green: An Interview with Patty Lovera from Food and Water Watch

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Hi All, Today I had a great conversation with Patty Lovera, the Assistant Director of Food and Water Watch, and the person who heads up their “Food Team”. We talked about GMO labeling, the overuse of antibiotics and hormones in … Read More

iEat Green Talks with Food Recovery Network Co-Founder, Ben Simon

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Hi All, Food Waste has been in the media a lot lately, with good reason! Not only is one third of all the food grown globally wasted, but 1 in 5 children in the United States are food insecure, and … Read More

iEat Green Interviews Chef Pierre Thiam on African Cuisine

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Hi All, Today I had the distinct pleasure of interviewing Chef Pierre Thiam on my radio show. I was so impressed by his breath of experience, and his desire to make his restaurants not just about the food, but about … Read More

iEat Green Experiences Technical Challenges and Re-Airs Terry Daniels from hOurworld!

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Hi All, My sincere apologies for the confusion with todays show. My Skype microphone wasn’t working, so the PRN studio could not hear me. Therefore, they replayed my interview with Terry Daniels, and shared my recipe of Moroccan Vegetable Tagine. … Read More


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