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iEat Green with Bhavani Podcast on Progressive Radio Network

“iEat Green with Bhavani” Radio Show on PRN

Join Bhavani every Thursday from 10-11 AM EST for her radio show, iEat Green with Bhavani on the Progressive Radio Network.  Go to PRN.fm and click the “Listen Live” button. Or, if you prefer, listen on the phone by calling 712-775-6850.

Every week, Bhavani helps listeners explore ways in which to live a more sustainable life! Listen in for healthy recipes, dynamic guest interviews, and engaging discussions of issues surrounding our food system, sustainability, health, the environment and the building of community.

If you want to call in during the show with any questions for me or my guest, the call-in number is 888-874-4888. If you are listening to the podcast after the live broadcast, you can still ask me a question by leaving me a voicemail message at 862-800-6805. Just remember to say your name, what show you’re calling about (iEat Green with Bhavani), and your question. The message will be passed on to me, and I will get back to you.

If you miss our live show please listen on iTunes by downloading the Podcast App.

Click here for the iEat Green Radio Archive.

Subscribe to Bhavani’s blog, iEat Green for weekly broadcast updates!


Radio Podcast Archive:

iEat Green Shares Interview with Michelle Lynn Highes from the Glynwood Center!

Hi Everyone, I just finished my interview with Michelle Lynn Hughes, and talked about all of the wonderful programs she is involved at the Glynwood Center. Michelle is the Associate Director of Regional Food Programs at the Glynwood Center in … Read More

iEat Green Shares Interview with Leonard Buschel, Author of “HIGH: Confessions of a Cannabis Addict”!

Hi Everyone, I just finished my interview with Leonard Buschel about his journey from a drug dealer and cannabis addict, to a California Certified Substance Abuse Counselor, working with people struggling with drug addiction. He has documented it all in … Read More

iEat Green Shares Interview with Toby Adams, Director of the Edible Academy at the NYBG!

Hi Everyone, Yesterday I had a great conversation with Toby Adams, the Director of the Edible Academy at the New York Botanical Gardens (NYBG). The Edible Academy is a three acre oasis within the NYBG, that teaches the public about … Read More

iEat Green Shares Interview with Sean Fitzpatrick about the Real Food Share Organization!

Hi Everyone, I just finished my interview with Sean Fitzpatrick, the Founder and Executive Director of Real Food Share.  Their mission is to get as much healthy, locally grown food to as many people as possible, while partnering with folks … Read More

iEat Green Shares Interview with Kate Mendenhall, Director of Organic Farmers Association!

Hi Everyone, I just finished my interview with Kate Mendenhall, and came away with a new level of hope for the future of organics in this country.  Organic Farmers Association, is a national non-profit organization, who’s mission is to provide … Read More

iEat Green Shares Interview with Randi Dresner, the President and Chief Executive Officer for Island Harvest, Long Island’s Largest Hunger-Relief Organization!

Hi Everyone, I had a great conversation with Randi Shubin Dresner yesterday, and I am so thankful that there are people in the world like Randi! Randi has been at the helm of the organization, Island Harvest, Long Island’s largest … Read More

iEat green Shares Interview with Patti Wood, Founder and Executive Director of Grassroots Environmental Education!

I just finished my interview with Patti Wood,  the Founder and Executive Director of Grassroots Environmental Education, about the impacts our environment is having on our health, especially our children. It is no secret that we are exposed to toxic … Read More

iEat Green Shares Interview with Eva Greenthal from “The Center for Science in the Public Interest” on Food Labeling

Last Thursday, I had the privilege of interviewing Eva Greenthal, a Senior Science Policy Associate at Center for Science in the Public Interest (CSPI). I had asked her to join me so that we could learn more about the Food … Read More