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iEat Green Introduces “Harvest of the Month” at Glen Cove Schools! Join Me, As I Interview Dr. Natasha Campbell-McBride, About the GAPS Diet on PRN!

Posted on May 21, 2019

Hi All, Next week, as a part of the NYS Farm to School Initiative, we are rolling out our “Harvest of the Month” at Glen Cove Schools! I am very excited to share this program with you as it progresses. … Read More

Posted in Eating Green with Bhavani Tagged with: #ADHD, #Arrhythmia, #autism, #depression, #Depression And Schizophrenia, #Dr. Campbell-McBride, #Dyslexia, #Dyspraxia, #GAPS diet, #GAPS Nutritional Protocol, #Glen Cove Schools, #Harvest of the Month, #heart disease, #high blood pressure, #learning disabilities, #NYS Farm to School, #plant foods versus animal foods, #Put Your Heart in Your Mouth!, #schizophrenia, #stroke, #Vegetarianism Explained

Take Action: Tell the FDA to Lower Sodium Levels in Processed Foods; Help Protect Long Island’s Water!

Posted on May 21, 2019

Unfortunately, many people rely on processed foods as their main source of nutrition. An expert committee from the National Academies of Sciences, Engineering, and Medicine just reviewed the evidence and reaffirmed that the excessive levels of sodium in food put our … Read More

Posted in Take Action Tagged with: #and Medicine, #drinking water, #Engineering, #Environmental Conservation Committee, #excessive levels of sodium, #fertilizer industry, #food and drug administration, #heart disease, #hypertension, #Long Island Fertilizer legislation, #National Academies of Sciences, #NYS Assemblyman Steve Englebright, #processed foods, #Senator Todd Kaminsky, #State Environmental Conservation Committee, #stroke, #water-soluble nitrogen fertilizer

iEat Green Introduces “Harvest of the Month” at Glen Cove Schools! Join Me, As I Interview Dr. Natasha Campbell-McBride, About the GAPS Diet on PRN!

Take Action: Tell the FDA to Lower Sodium Levels in Processed Foods; Help Protect Long Island’s Water!

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