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My Interview with Acharya Shunya, Author of ‘Ayurveda Lifestyle Wisdom’

Hi Everybody, I just finished my interview with Acharya Shunya, talking about the ancient tradition of Ayurveda, which means Wisdom of Life. Along with the tradition of yoga, which has gained so much international attention as a means to physical, mental, … Read More

Tofu Meatballs with Soy Sesame Drizzle, Gluten-free and Vegan

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G.F. Vegan Tofu Meatballs* with Soy Sesame Drizzle Ingredients: 1 lb Tofu, pressed to remove water                                                         2 Tbs Olive Oil                                                                                           1 cup chopped onions                                                                     1 … Read More

iEat Green Hosts Mineola Girl Scout Troop and Joins Rally to Resist Trump; Acharya Shunya, Ayurvedic Teacher and Healer Joins Bhavani on PRN!

Hi All, So much of my work is cooking for people who are ill, and in need of healing foods, that when I get the opportunity to talk to young girls about eating well to prevent getting sick, it really … Read More

Demand Investigation of Monsanto; Ask Congress NOT to Slash the EPA; Vote NO to Perdue; Join the Slow Food Movement!

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Truth About Monsanto’s Weed Killer Roundup Revealed in Unsealed Documents The New York Times reported last Tuesday that a former EPA official, Jess Rowland, may have assisted in the cover-up of a toxicology report on Monsanto’s Weed Killer Roundup, in … Read More

Vegetarian Fare in the Emerald Isle; Monsanto’s Cancerous Truth Revealed; Just Say No To GMO’S, Always!

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Saint Patrick’s Day Celebrations are Now Greener Than Ever! In addition to Ireland’s strikingly verdant countryside, the color green has been closely linked to the Emerald Isle for years, undoubtedly due to political reasons as well as for (what I … Read More

iEat Green Shares Interview with Paul Gallay, President of Riverkeeper

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Hi Everybody, Yesterday, I had a wonderful interview with the president of Riverkeeper, a non profit organization protecting the Hudson River and the drinking water of 9 million New Yorker’s! Paul leads the team in finding where and how the … Read More

Black Bean Tamales, Gluten-free and Vegan

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Makes 50 small tamales, plus 1 qt. of chili (or double the dough for 2x tamales) 1- 6 oz. package of dried corn husks, soaked in hot water for 40 minutes   For the Dough: 5 cups masa harina 3 … Read More

iEat Green Savors the LI Food and Film Feast; Paul Gallay, President of Riverkeeper, Joins Bhavani on the Progressive Radio Network

Hi All, I am still riding the “high” I get, after pulling off a successful, fun filled event! Slow Food North Shore’s 4th Annual Long Island Food and Film Feast was this past Sunday evening at the Cinema Arts Centre … Read More


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