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Posts tagged: #Slow Roasted Buckwheat and Brown Rice Tempeh – Brisket Style

Recipe: Slow Roasted Buckwheat and Brown Rice Tempeh ? Brisket Style

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The discovery of Barry’s Tempeh that is soy-free, and wheat-free, allows me to have another plant-based, meat alternative for my gluten-free, and soy-free clients. I am so excited! One batch of this tempeh is made from organic brown rice, and … Read More

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