#greenhouse gas emissions Archives - iEatGreen - iEatGreen

Posts tagged: #greenhouse gas emissions

In the News: The Cornucopia Institute Comes Out with a Score Card for Organic Certifiers! Food and Water Watch Has a Plan! The Insanity in Our Food Trade!

Posted on March 26, 2019

All USDA Organic Certifiers are not created equal! As consumers, we expect the USDA Organic label to uphold the strict organic standards that organic farmers set up back in the 1980′s, but over the years, the pressure from corporate interests … Read More

Posted in In The News Tagged with: #agribusiness, #Climate Change, #food and water watch, #Global Trade, #greenhouse gas emissions, #nofa-ny, #nosb, #organic label, #Organic Trade Association, #The cornucopia institute, #The National Organic Standards Board

iEat Green is Baffled by Climate Change Inaction; A Coming Together of Support in Time of Grief; Chef Marcus Guliano from Aroma Thyme, Joins Bhavani on PRN

Posted on August 8, 2018

Hi Everyone, I was away this weekend at a Bereavement Retreat, which I’ll tell you about in a little while, but I came home to a NY Times Magazine article that has made me sick! The headline, “Thirty years ago, … Read More

Posted in Eating Green with Bhavani Tagged with: #Aroma Thyme Bistro, #Bereavement Retreat, #Chef Marcus Guiliano, #Climate Change, #Dr. Drew Ramsey, #future generations, #greenhouse gas emissions, #Happiness Diet, #Himalayan Institute, #sequestering carbon, #socially responsible, #Thirty years ago, #we could have saved the planet

iEat Green Celebrates Earth Day and Interviews Courtney Paisley, the Director of the Young Professionals for Agricultural Development (YPARD)

Posted on April 25, 2016

Hi All, This past Friday was Earth Day, and it coincided with 175 countries signing the United Nations Paris Climate Accord. Never before, have so many countries signed on to one global agreement, and I am hoping that all of the countries, especially … Read More

Posted in Eating Green with Bhavani Tagged with: #9 billion people by 2050, #animal waste, #chemical fertilizers and pesticides, #CO2, #Courtney Paisley, #Earth Day, #eliminate meat consumption, #Global Climate March, #greenhouse gas emissions, #Growing Food, #industrial agricultural system, #LED light bulbs, #methane gas, #natural resources, #Paris Climate Accord, #reduce meat consumption, #solar panels, #wildlife, #Young Professionals Agricultural Development, #YPARD

iEat Green Joins the Fight to Oppose the Port Ambrose LNG Facility, While Supporting the Long Island-New York City Off Shore Wind Project; The Thanksgiving Coat Collection Continues; An Interview with Dana Gunders, Author of “Waste-Free Kitchen Handbook”

Posted on November 4, 2015

Hi Everyone, On Monday, I joined fellow concerned citizens at a Public Hearing for the Port Ambrose Liquefied Natural Gas Facility, which has been proposed to be built 17 miles off of the coast of Long Beach. Not only is … Read More

Posted in Eating Green with Bhavani Tagged with: #Climate Change, #coats and winter clothing drive, #Dana Gunders, #Food and Agriculture, #Governor Cuomo, #greenhouse gas emissions, #LNG, #Long Island-New York City Wind Farm, #Natural Resources Defense Council, #NRDC, #Port Ambrose Liquefied Natural Gas Facility, #Public Hearing, #River Fund NY, #Thanksgiving Feast, #volunteer, #Waste-Free Kitchen Handbook

In the News: The Cornucopia Institute Comes Out with a Score Card for Organic Certifiers! Food and Water Watch Has a Plan! The Insanity in Our Food Trade!

iEat Green is Baffled by Climate Change Inaction; A Coming Together of Support in Time of Grief; Chef Marcus Guliano from Aroma Thyme, Joins Bhavani on PRN

iEat Green Celebrates Earth Day and Interviews Courtney Paisley, the Director of the Young Professionals for Agricultural Development (YPARD)

iEat Green Joins the Fight to Oppose the Port Ambrose LNG Facility, While Supporting the Long Island-New York City Off Shore Wind Project; The Thanksgiving Coat Collection Continues; An Interview with Dana Gunders, Author of “Waste-Free Kitchen Handbook”

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