Posts tagged: #Farmers Market

iEat Green Celebrates the Coming of Spring; Looking for Interns! Josh Balk, Vice President of the Humane Society Joins Bhavani on the Progressive Radio Network

Posted on March 28, 2017

Hi All, This weather has been a bit crazy, going between 70 degrees and 30 degrees overnight, but I know Spring is around the corner! Our bees are venturing out and welcoming the sunshine, and my tulips and daffodils are … Read More

Posted in Eating Green with Bhavani Tagged with: #cooking, #Farmers Market, #interns, #internship, #Josh Balk, #slow food north shore, #The Humane Society of the United States

iEat Green Visits the Farmers Market in Pinecrest; Leah Lizarondo, Co-Founder of 412 Food Rescue Joins iEat Green on the Progressive Radio Network

Posted on February 13, 2017

Image for iEat Green Visits the Farmers Market in Pinecrest; Leah Lizarondo, Co-Founder of 412 Food Rescue Joins iEat Green on the Progressive Radio Network

Hi Everyone, I was in Florida this past week visiting my dear friend, and we took a stroll to the local Farmers Market. Wow! It is amazing how different the local produce can be, from one state to another. I … Read More

Posted in Eating Green with Bhavani Tagged with: #412 Food Rescue, #Farmers Market, #food insecure, #food waste, #Leah Lizarondo, #Natural Gourmet Institute, #PRN

iEat Green Shares Tips on Using all of the Vegetable; Edible Weeds are Everywhere; Bhavani Interviews Jonathan Cetnarski, The New CEO From the Natural Gourmet Institute

Posted on August 1, 2016

Hi All, We’ve been writing a lot lately about food waste, and the issue is finally getting the attention is deserves. As a chef and as a person who grows most of her own food in season, I was challenged … Read More

Posted in Eating Green with Bhavani Tagged with: #bees wax, #beet greens, #burdock root, #cherry bark, #coconut oil, #connection to health and the foods, #Dr. Ellen Kamhi, #echinacea, #Edible and Medicinal Herb Walk, #Farmers Market, #food waste, #garlic, #Jonathan Cetnarski, #juniper berries, #lavender essential oil, #leek tops, #lip balm, #macrobiotic, #macrobiotic cooking school, #Mishit Kushi, #mug wort, #Natural Gourmet Institute, #nature, #pate, #pesto, #pine bark, #pok weed, #Progressive Radio Network, #radish greens, #rag weed, #tincture, #Vitamin E Oil, #vodka, #walnuts, #yellow wood sorrel

iEat Green Rejoices in the Farmer Market Season; Elise Golan, From the USDA, Joins Chef Bhavani on the Progressive Radio Network to Talk Sustainability!

Posted on June 15, 2016

Image for iEat Green Rejoices in the Farmer Market Season; Elise Golan, From the USDA, Joins Chef Bhavani on the Progressive Radio Network to Talk Sustainability!

Hi Everyone, I love this time of year! I feel so rejuvenated being back out in the garden, planting seeds, watching them grow, working with and mentoring young adults who want to learn about growing and cooking organic, delicious food, … Read More

Posted in Eating Green with Bhavani Tagged with: #community, #Dr. Golan, #Elise Golan, #Farmers Market, #food security, #garden, #grassroots environmental education, #growing and cooking, #planting seeds, #Port Washington Farmers Market, #Progressive Radio Network, #Sea Cliff Farmers Market, #slow food north shore, #Sustainable Development, #US Dept. of Agriculture, #usda

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