Join us in supporting Grassroots Environmental Education at their Fall Fundraiser. It will be an evening of wonderful organic food and wine and stimulating conversation as they highlight their work of the past year and present a special lifetime award … Read More
Every year, iEat Green partners with the River Fund-NY, to create a Thanksgiving Feast for the hungry people living in and around Rufus King Park in Jamaica, Queens. It is a huge event, with people gathering at the iEat Green … Read More
Join North Shore Land Alliance and the Sierra Club for a walk beginning at the Fox Hollow Preserve, and finishing at Tiffany Creek Preserve. They will cover a lot of ground and discover the true flavor of undulating North Shore … Read More
Come enjoy 23rd Annual Thanksgiving Celebration with special guest speaker, director and founder of Cardiac Wellness Program, Robert Ostfeld, MD, MSc. There will be a healthy feast, eco-friendly celebration, creating new traditions and live music entertainment. Doors open @2:00 … Read More
This photo is from earlier in the week when we were all getting started! Thank you to everyone for all your help!
Film Screening of PLANT CODES Unleashing Nature’s Healing Powers Sunday, November 27 at 12 noon Members $10 | Public $15 – Includes Reception Alternative health advocate Gary Null returns to the Cinema to present his powerful new documentary exploring how … Read More
Digging into the benefits of urban agriculture: How can and do food policy councils support urban ag? Growing interest in urban agriculture is inspiring widespread attention from gardeners to policymakers alike, across municipalities and states. Food policy councils play an … Read More
The carrot and the stick: Health and regulation in the age of processed food Tuesday, November 29, 2016 12:00 - 1:00:00 PM EST REGISTER HERE Right now, government regulators and civil society organizations are battling with the processed food industry … Read More
National Conference for Women in Sustainable Agriculture Keynote speaker is Natasha Bowen, the founder of The Color of Food. Where: DoubleTree by Hilton, Portland, OR When: November 30th - December 2nd, 2016 Register online and find more information here! Scholarships available online … Read More
“Long Island Food: A History From Family Farms & Oysters to Craft Spirits” Food for Thought: Exploring Nutrition Information Resources @ Hospital Library Services Program (HLSP) 2nd Annual Conference This hands-on, in-person class is designed to assist librarians, public health workers, … Read More
