Sundays, June 22nd & 29th, Join Food Lab’s Class “Ferment-ed” with Nadia Ernestus!
FermentEd – Fermentation Education at Its Tastiest Discover the Art of Fermentation with Nadia Ernestus NADIA'S WORK CONTINUES! Coming this June: A 2-Part Hands-On Workshop Series Join health food educator and fermentation expert Nadia Ernestus for two delicious, science-backed workshops designed to empower you with the … Read More
$29 – $50.00