Pulse all ingredients in food processor, until smooth.
Add more water if too thick and more lemon or salt to taste.
Make a large green salad with arugula, mixed asian greens, grated carrots, red cabbage, grated radishes, sweet pea sprouts, sunflower seeds, pumpkin seeds.
Toss with Green Goddess Dressing and garnish with pomegranate seeds.
Recipe by iEatGreen at https://www.ieatgreen.com/recipe-green-goddess-dressing/