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Wednesday, February 24th, Join NYC Food Policy Center at Hunter for a Panel Discussion on “Food, Cities, and Climate”

February 24, 2021 @ 9:30 am - 11:00 am
free
 
 
 
Online Discussion via Zoom: Registration Required
 
This event will explore food’s impact on climate change in urban centers and what cities can do to reduce greenhouse gas emissions from food.

 

Panelists include:

  • Danielle Nierenberg, MS, President and Co-founder, Food Tank
  • Rattan Lal, PhD, Distinguished University Professor of Soil Science, The Ohio State University
  • Rosemary Ostfeld, PhD, Visiting Assistant Professor, Public Policy, Wesleyan, and Founder of Healthy PlanEat
  • Urvashi Rangan, PhD, Chief Science Advisor, Grace Communications and FoodPrint
Moderated by Charles Platkin, PhD, JD, MPH, Executive Director of the Hunter College NYC Food Policy Center.
More information on our website 
 
 
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Details

  • Date: February 24, 2021
  • Time:
    9:30 am - 11:00 am
  • Cost: free
  • Event Category:

Organizer

  • NYC Food Policy Center at Hunter