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Posts tagged: food policy

November 20: Regional Food and Policy

Tom Colicchio, co-founder and board member of Food Policy Action, founder of Crafted Hospitality, celebrity chef, author, and Top Chef judge Paula Daniels, founder of the Los Angeles Food Policy Council Kathleen Finlay, president of Glynwood and founder of Pleiades   The … Read More

NOVEMBER 13: The Food Movement, at Home and Abroad

NOVEMBER 13, 2017   The Food Movement, at Home and Abroad Nick Saul, co-founder, president and CEO of Community Food Centres Canada The events are free and will take place on Mondays from 6:00-7:30 p.m. at the Vagelos Education Center, Room 201 (104 … Read More

November 8: Urban Food Policy Forum: NYC Since 2007: Lessons for the Next Decade

Urban Food Policy Forum: Food Policy in New York City Since 2007: Lessons for the Next Decade In this session, key New York City food policy makers will discuss how food policy governance works in New York City and what … Read More

October 31: Debating Animal Welfare Policy by NYU Wagner Food Policy Alliance

Farm animal welfare is a complex societal topic with policy reform origins dating back to the mid-1900s. While it has been almost 50 years since the original Animal Welfare Act, topics in farm policy with regard to livestock and the … Read More

iEat Green Shares Andy Fisher’s Interview About Big Hunger!

Hi All, This past Thursday, I had a great conversation with Andy Fisher about his new book, Big Hunger: The Unholy Alliance Between Corporate America and Anti-Hunger Groups. It was a fascinating conversation, because I think most people, including myself, … Read More

April 11 & 12: Consumer Federation of America’s 40th Annual National Food Policy Conference in WA DC

For the 40th year, the Consumer Federation of America will host the Annual National Food Policy Conference in Washington, DC on April 11 & 12, 2017. The event explores timely issues facing consumers, the food industry and government. Among the … Read More

Jewish Food Society Preserving Tradition; Food From the Hearth and Heart; Food and Policy Impacts Restaurants and Workers; Global Dangers of Meat Industry

Image for Jewish Food Society Preserving Tradition; Food From the Hearth and Heart; Food and Policy Impacts Restaurants and Workers; Global Dangers of Meat Industry

Jewish Food Society Aims to Honor the Global Wonders of Jewish Food “Recently, over a bag of schmaltz-infused popcorn, 90 people came together in lower Manhattan to celebrate the formation of the Jewish Food Society, a new organization which aims … Read More

iEat Green Shares Interview with Dr. Charles Platkin, the Diet Detective and Director of the NYC Food Policy Center at Hunter

Hi All, I had a wonderful interview this morning with Dr. Platkin about his path towards food policy and community health. After his father became ill with diabetes, he started looking closely at a long line of health issues within … Read More


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