iEat Green proudly offers private chef and catering services for individuals, groups, schools and corporations looking for high quality foods for their home, business, or any special occasion, including weddings, engagements, bar and bat mitzvahs, and birthdays.
iEat Green is set apart from other chef and catering services by its commitment to providing clients with healthy, delicious natural foods, and extensive experience designing catering menus using organic and local seasonal ingredients. iEat Green is committed to using the highest quality ingredients, including organic products free of GMOs, hormones and antibiotics.
iEat Green founder, Bhavani Jaroff, specializes in developing menus tailored to meet specific dietary needs, including vegetarian, vegan, gluten-free, raw, macrobiotic and seafood. Bhavani develops unique menus that provide clients with an impressive variety of dishes while supporting the local food movement, sustainable agriculture practices and the green living lifestyle.
Let iEat Green’s culinary trained chefs prepare meals for you in the comfort of your own home once or twice a week. Every client is different, so each menu is tailored to your individual needs. iEat Green will cook anywhere from 3-5 dinner entrees, along with appropriate side dishes, salads, lunch items, and a dessert. Our service includes grocery shopping.
If you are interested in our catering or personal chef services, please contact us to set up an initial consultation.
Some of our past clients include:
- Hagedorn Foundation
- The Chapin Foundation
- Stony Brook Medical School
- New York Coalition of Healthy School Food
- Reconstructionist Synagogue of the North Shore
- Old Westbury Hebrew Congregation
- Cinema Arts Centre
- Sustainable Long Island
- Slow Food Huntington