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July 26: Japanese Farm to Table Cooking Class with Chef Bhavani
July 26, 2016 @ 5:30 pm - 8:30 pm
$89Join us for a Vegan, Gluten Free, Farm to Table experience. First we will harvest the vegetables from the on site organic garden, then we will participate in a demonstration cooking class with Chef Bhavani from iEat Green.
The menu is:
Vegetable Nori Rolls
Asian Green Salad with Ginger Dressing
Arame Sauté with Carrots and Onions
Japanese Stir Fry Vegetables with Tofu, served over Brown Rice Noodles in Sesame Sauce
Raw Lemon Raspberry Cheesecake
Cost: $89.0o, or $235.00 for all three (8/2 Mediterranean & 8/16 Thai)
WHEN: Tuesday, July 26, 2016 from 5:30 PM to 8:30 PM (EDT) – Add to Calendar
WHERE: iEat Green Homestead – Old Westbury, NY 11568