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Recipe: Eggplant Potato Subjee

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  Print Recipe: Eggplant Potato Subjee Author: Bhavani Jaroff, iEat Green   Ingredients ¼ cup coconut oil 2 tablespoon peeled, finely chopped fresh ginger root 1 tablespoon finely chopped garlic 1 onion, chopped or sliced 2 teaspoons salt 2 teaspoon ground … Read More

iEat Green: An Interview with Tess Masters

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Hi All, This morning I had the pleasure of interviewing Tess Masters about her new book, The Blender Girl, and discussing some of the nutritional benefits of drinking smoothies. However, don’t be fooled by the title, because there is a … Read More

iEat Green: An Interview with Deborah Madison

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Hi All, Today I had a wonderful conversation with chef and author, Deborah Madison, about her philosophy on food, her passion in cooking, and her amazing collection of books she has written. Her revised cookbook, The New Vegetarian Cooking for Everyone, … Read More

iEat Green: An Interview with Robert Musil

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This past Thursday, I interviewed Dr. Bob Musil, the CEO and President of the Rachel Carson Council, and a long time environmentalist, about his new book, Rachel Carson and her Sisters. It was fascinating to learn the stories of so … Read More

iEat Green: An Interview with Vincent Simeone

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Hi All, This past Thursday, I interviewed Vinny Simeone, the Director of Horticulture for the Planting Fields Arboretum in Long Island, and author of the new book, Grow More with Less: Sustainable Garden Methods. His book focuses on sustainable planting … Read More

iEat Green: An Interview with Nicholas Freudenberg

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Hi All, This morning I had a great interview with Nick Freudenberg, the author of Lethal but Legal: Corporations, Consumption and Protecting Public Health. Nick Freudenberg is a professor at Hunter College and CUNY School of Public Health, is the … Read More

iEat Green: An Interview with Jo Robinson, Author of “Eating on the Wild Side”

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Hi All, This past Thursday, I had the pleasure of interviewing Jo Robinson, the author of the new, highly informative book, Eating on the Wild Side: The Missing Link to Optimum Health. I found the book extremely informative, with lots … Read More

iEat Green: An Interview with Stefanie Sacks

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Hi All, This morning I had a great interview with Stefanie Sacks, Culinary Nutritionist and Author of “What the Fork Are You Eating?”, which is scheduled for release in December. With the fourth of July holiday upon us, Stefanie had … Read More

iEat Green: An Interview with Danielle Nierenberg

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Hi All, Last Thursday, I had a great interview with Danielle Nierenberg, President of Food Tank, a wonderful non-profit organization working to build a sustainable community around healthy food. This year, they have been celebrating and promoting the International Year … Read More

iEat Green: An Interview with Wes Jackson

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Hi All, Yesterday I had a great interview with Wes Jackson, the Founder and President of The Land Institute in Kansas. He has been working on a sustainable agricultural model that mimics the natural life of a prairie, by creating … Read More


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