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Category: Eating Green with Bhavani

An Interview with Chef Marc Anthony Bynum

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Hi Everyone, As the end of the summer quickly approaches, I can’t help reflecting on how quick it went, and on how many things I had wanted to do, but never got to. The weather has been beautiful for gardening … Read More

An Interview with Ayla Nereo & Jasmine Saavedro of “Pushing Through The Pavement: A Permaculture Action Tour”

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Hi Everyone, Last night, I went to Pure Food and Wine for my first time! I know it is hard to believe that I hadn’t been there before, but going out to dinner for raw food is a hard sell … Read More

An Interview with Tess Masters, “The Blender Girl”

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Hi Everybody, This has been an unbelievable week! My niece got married this past weekend, so we have been surrounded with family and friends in one big love fest! I know you can’t pick your relatives, but I feel so blessed to … Read More

An Interview with Deborah Madison, Author of “Vegetarian Cooking for Everyone” and “Vegetable Literacy”

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Hi Everyone, I love summer! It is a time of endless socializing, hanging with friends and family so close and dear, and creating fresh, delicious food, straight from the garden. It is a time to celebrate life, plant life, animal … Read More

An Interview with Robert Musil, President and CEO of the Rachel Carson Council and Author of “Rachel Carson and Her Sisters: Extraordinary Women Who Have Shaped America’s Environment”

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Hi Everybody, This has been an amazing week of Farm to Table dinner events, beginning with my Cooking Class on Wednesday evening, followed by the Socially Responsible Investing Dinner party on Thursday, and ending beautifully with the Yoga and Cooking … Read More

iEat Green: An Interview with Vincent Simeone, Director of Horticulture at the Planting Fields Arboretum

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Hi Everyone, I am looking forward to my 2nd, Farm to Table cooking class, tonight! (Wednesday) There are still a few spaces, so if you are free, please join us! The bounty coming out of my garden never ceases to amaze … Read More

An Interview with Nicholas Freudenberg, Author of “Lethal But Legal: Corporations, Consumption, and Protecting Public Health”

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Hi Everybody, I am so happy to have rain!! I didn’t think I could say that after the rainy, cold Spring we had, but everything needed water, and I couldn’t keep up with faucets, hoses and sprinklers! This has been … Read More

An Interview with Jo Robinson, Author of “Eating on the Wild Side”

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Hi All, As I prepare for the Socially Responsible Investing, Farm to Table dinner party, on Thursday, July 24th, I am surprised that people are not knocking down the door to find out more information. Socially Responsible Investing seems to … Read More

An Interview with Stefanie Sacks, Author of “What the Fork Are You Eating?”

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Hi Everybody, I can’t believe that we are into July already, and that this weekend is the 4th of July! It is the season for outdoor parties, homegrown food, fresh local produce, farmers markets and Summer BBQ’s. As a non … Read More

An Interview with Danielle Nierenberg, President of Food Tank

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Hi All, What a fun week I had! I got to play tourist in my own city, while hosting my guests from Turin, Italy. I saw the NY skyline from the Top of the Rock, walked the Highline, visited a … Read More


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